Pasta
Mastro Sapore
Italian pasta made the way it should be — bronze-drawn, slow-dried, and built to hold a sauce. Mastro Sapore brings the everyday staple of the Italian table to your shelf, without compromise.
The portfolio
Italian artisan brands, one shelf.
A growing portfolio of premium Italian labels — each with its own category, origin and identity.
Taralli
Nato Tondo
The southern Italian taralli, crisp and moreish, born round by name and by nature. A protein variant for the U.S. market is in development.
Crackers
So'Quadro
Square by design, light by craft. So'Quadro crackers pair the snap of a good cracker with an unmistakably Italian character — at home on a cheese board or a buyer's shelf.
Extra-virgin olive oil
Manolea
Extra-virgin olive oil from Bisceglie, Puglia — Coratina and Ogliarola olives, hand-picked and cold-pressed within hours, never above 27°C. Two expressions: Intenso, sharp with artichoke and pepper; Delicato, softer, for fish and raw vegetables.
Our portfolio is growing. New brands and categories are added as the range expands.
Bring the Italian shelf to your customers.
Apply for buyer access to see the full assortment and pricing for your market.
Apply for a trade account